Banana Bread

Name: Banana Bread
Yield: 1 loaf
Cuisine: Oats

Whether it’s for breakfast, snacking, or with your afternoon coffee, this banana bread brings warmth and comfort in every slice!

Cooking Time 45-50 minutes

Skill Level Easy

Serves 1 loaf

Preparation Time 15 minutes

188g plain white or wholemeal flour

1 tsp baking powder

110g cinnamon

3 bananas, mashed

100g melted butter

165g light brown sugar

2 eggs

1 tsp vanilla extract

Beta³ Oat Bran

Preheat the oven to 170°C.
Mash your bananas, then add your melted butter, vanilla extract, brown sugar and eggs and mix until smooth.
Add your flour, Mornflake Beat3 Oat Bran, baking powder and cinnamon, mixing until you have a smooth batter.
Pour your batter into a lined loaf tin, adding some Beat3 Oat Bran to the top, then bake for 45-50 minutes, until risen and golden brown.
Serve with yoghurt or butter.

Prev Recipe

Next Recipe