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Oat Bran Crackers & Cheese Board

Oat Bran Crackers & Cheese Board

Cooking Time 30 minutes
Skill Level Easy
Serves Crackers to go with one cheese board
Preparation Time 10 minutes

Ingredients

THE OAT BRAN CRACKERS

110g Mornflake Beta3 Oat Bran 

60ml boiling water

1 tbsp olive oil

Pinch of salt

CHEESE

Cheese of your choice

Grapes

Figs

Method

  • First, make your Oat Bran crisp – preheat your oven to 170°C.
  • To a bowl, add all your ingredients, mixing well, then flatten out onto a lined baking tray, spreading to the thickness of a £2 coin.
  • Prick the top with a fork, then top with a mixture of seeds if you’d like, then bake for 30 minutes, or until your crisp has turned golden brown, and is crisp to the touch. Leave to cool.
  • Once your oat bran cracker has crisped up, break and serve on a board with your cheese of choice.