Birthday Cake Pancakes

Name: Birthday Cake Pancakes
Yield: 4 pancakes
Cuisine: Oats

Bring on the sprinkles!

Celebrate in style with these fun, fluffy birthday pancakes.

Cooking Time 2 minutes

Skill Level Easy

Serves 4 pancakes

Preparation Time 10 minutes

THE PANCAKES

185g of plain flour

50g cup sugar

4 tsp baking powder

Pinch of salt

400ml milk

57g melted butter

2 tsp vanilla extract

1 egg

25g sprinkles

TO TOP

Whipped cream

Sprinkles

Maple syrup

Creamy Superfast Oats

12 x 500g pack

Other pack sizes are available

For the pancakes, mix all of your dry ingredients in a mixing bowl, then make a well in the centre, mixing in your wet ingredients and sprinkles until combined.
Heat 1 tsp of butter in a pan on medium heat, then add a ladle of your pancake batter to the pan, allowing it to cook until bubbles start to form on the top. Flip your pancake, cooking for another 30 seconds, then repeat with the rest of the batter.
Stack a few pancakes on a plate and top with whipped cream, sprinkles and maple syrup.

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12 x 500g pack

Other pack sizes are available