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Summer Berry and White Chocolate Overnight Oats

Summer Berry and White Chocolate Overnight Oats

Delicious, easy and perfect for the summer months, these summer berry and white chocolate overnight oats make a super satisfying start to the day. This recipe is vegan, gluten- and refined-sugar free.

Cooking Time 20 minutes
Skill Level Easy
Serves 1

Ingredients

3 tbsp cacao butter
¼ cup Greek yoghurt (vegan if necessary)
¾ cup dairy-free milk (plus ¼ cup if required)
1 tsp vanilla bean paste
1 tbsp maple syrup
Pinch of salt
½ cup Mornflake jumbo oats
¼ cup Mornflake organic oats

Toppings

Fresh strawberries
Blueberries
Redcurrants
1 tsp chia seeds

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Whole Jumbo Oats
Whole Jumbo Oats
12 x 500g pack
Other pack sizes are available

Add to cart £12.00

Method

  • In a small pan melt the cacao butter over a low heat and stir in the yoghurt, milk, vanilla bean paste, maple syrup and salt.
  • Put the oats into a jar, add the liquid mixture and stir. Place in the fridge overnight.
  • In the morning remove from the fridge (add ¼ cup of milk to the oats if you prefer a runnier texture) and serve.
  • Top with summer berries and chia seeds.

Shop the ingredients

Whole Jumbo Oats
Whole Jumbo Oats
12 x 500g pack
Other pack sizes are available

Add to cart £12.00