Bag 0 Bag

Ingredients

180g roasted chestnuts

360ml dairy-free milk

2 tbsp cacao powder

2 tbsp Mornflake Creamy Superfast Oats

1 tbsp ground flaxseed

1 tbsp maple syrup

 

Toppings

3 tbsp granola

1 square dark chocolate, chopped

1 tbsp almond butter

A drizzle of chocolate sauce

Method

Simply place all of the ingredients into a blender and blend until smooth and creamy.

Pour into a bowl, and top with granola, dark chocolate, almond butter and chocolate sauce.




Shop the ingredients