Molasses Oatbran Porridge

By Porridge Lady

Oatbran is an all-natural way to help you reduce your cholesterol. Thanks to the soluble fibre Beta Glucan, which is naturally present in the bran of the grain, oat bran absorbs and cleans excess cholesterol from the blood as it passes through. 

Like oat bran molasses is also an extraction, this time from the production of cane sugar. Thick, dark and full of flavour molasses contains all the beneficial nutrients from the sugar cane. Together they make a rich, filling and nutritious breakfast.

This recipe was created especially for Mornflake by the Porridge Lady

Cooking Time 4 mins Skill Level Easy Servings 2

Recipe Details

How to Make

Click steps as you go along to mark them as complete

  1. 1

    Put the oatbran, milk and water into a saucepan and stir thoroughly.

  2. 2

    Bring to the boil.

  3. 3

    Reduce the heat to a simmer and stir continuously for 2-3 mins or until a nice thick Porridge consistency is achieved.

  4. 4

    Spoon into bowls.

  5. 5

    Then swirl the Blackstrap Molasses through the oat bran Porridge. Serve hot.