Berry Heart Healthy Muffins Berry Heart Healthy Muffins

Berry Heart Healthy Muffins

Cooking Time 50 mins Skill Level Medium Servings 12

Recipe Details

How to Make

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  1. 1

    Into a large mixing bowl place the toasted oatbran, oatbran and yoghurt.

  2. 2

    Mix thoroughly and leave to stand for 10 mins.

  3. 3

    Then sift in the wholemeal flour.

  4. 4

    Stir in the sugar, baking powder, sea salt and mix thoroughly.

  5. 5

    Pour the milk into a measuring jug.

  6. 6

    Add the vanilla and egg to the jug and combine.

  7. 7

    Pour the liquid ingredients into the dry ingredients in the bowl and stir.

  8. 8

    Finally add the frozen or fresh berries and gently combine.

  9. 9

    Spoon the mix into greased muffin trays, pressing down firmly to ensure each cup is filled.

  10. 10

    Place the trays in an oven pre-heated to 190°C and cook for 17-20mins, turning half way through.

  11. 11

    Remove muffins from the oven and allow to cool in their trays for 5 mins.

  12. 12

    Then gently remove the muffins from their trays and place on a cooling rack for 10 mins.

  13. 13

    Garnish with a little icing sugar and serve with tea.