Mornflake Oatbran
Our Oatbran is the perfect addition to any meal – it's made from 100% pure oatbran which helps to lower cholesterol*. Oatbran works by absorbing excess cholesterol on its way through your body. So, by sprinkling some of our Oatbran on to your Mornflake breakfast cereal you’ll be getting the benefit without any fuss. Now that IS clever!
| Good in | Bad Out |
 High in fibre |
No artificial flavours |
| High in bran |
No artificial colours |
| No artificial preservatives |
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| No GM ingredients |
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| No Added Sugar |
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| No Added Salt |
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| *The inclusion of oatbran as part of a diet low in saturated fat and a healthy lifestyle can help actively reduce blood cholesterol. People with a healthy heart tend to eat more wholegrain foods as part of a healthy lifestyle. One 40g serving provides 2.5g of beta glucan soluble fibre from Oatbran which is 83% of 3g, the suggested daily intake. FAQ | |
- Nutritional Info
- Ingredients
- Allergy Advice
| Typical Values | Per 100g |
Per 40g serving with 125ml semi-skimmed milk |
| Energy | 1455kj 345kcal |
n/a n/a |
| Protein | 14.8g |
n/a |
| Carbohydrates | 49.7g |
n/a |
| of which sugars | 2.1g |
n/a |
| Fat | 9.7g |
n/a |
| of which saturates | 1.6g |
n/a |
| Fibre | 15.2g |
n/a |
| of which soluble | 8.4g |
n/a |
| of which insoluble | 6.8g |
n/a |
| Sodium | Trace |
n/a |
| equivalent as salt | Trace |
n/a |
Ingredients
Pure Mornflake Oatbran (100%)
Allergy Information
Contains: Gluten*
May Contain: traces of nuts and seeds
* This product typically contains approximately 100 ppm gluten (i.e. 100 mg of gluten per kilogramme of product). Oats also contain Avenin – this is a protein that is like gluten. Research shows that most people with coeliac disease can tolerate Avenin – a very small number of people with coeliac disease however are sensitive to oats and need to avoid them. We know that many consumers with coeliac disease enjoy Mornflake oat products on a daily basis – if, however, you are concerned Coeliac UK have some useful information on notes here, or please speak to your healthcare team.